Presentations

The CSIFT archived presentations are an opportunity for members to reference information from previous speakers/lecturers important in the Food Technology world today.

Past files of our presentations since 2007 are available to CSIFT members only and can be accessed by logging into the Members-Only site.

Grow Professionally
May 8th Dinner Meeting - 55th Annual Tanner Lecture

Chicago Section IFT was honored to have Steve Taylor, Ph.D. Professor and Co-Director for Food Allergy Research and Resource Program speak on the topic of Food Allergies – From Chaos, Confusion, and Concern to Commitment and Control at the May 2017 Tanner Lecture. Click here for more information about the meeting.


2016 Suppliers' Night Symposium

You can view more information about these presentations on the 2016 Suppliers' Night Symposium page.

10:30-11:45 AM: Innovation Insights & Consumer Trends: 2015 Dietary Guidelines for Americans (DGAs)

Stephanie Mattucci's Presentation | Bill Layden's Presentation

1:00 – 1:45 PM: Interview Best Practices & Tips

Download Presentation


January 26th Career Guidance & Education

Chicago Section IFT was honored to have Erica Nelson speak to us on January 26, 2016 about "Emotional Intelligence - Improving the Quality of Work Relationships by Applying Specific EI Strategies".

> Download the Presentation
> View Social Leadership Chart Image
> Download Emotional Intelligence Situation Worksheet
> Download Assertiveness Inventory V3.0

 



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