Purpose: To recognize an outstanding achievement in Food Science by honoring the person or persons responsible; offered every other year.

Eligibility: Chicago Section Members only.

Award: The award shall consist of a $250 honorarium, an inscribed plaque, and expenses of the awardee to the meeting at which the award is presented.

Deadline for receipt to the immediate past Chairman is not later than March 30th.

Past Awardees

1975  Arnold W. Johnson
1979  Arthur J.Siedler
1986  William A. Golomski
1988  John W. Erdman
1992  George Inglett
1994  Lou Bianco
1996  Norman Singer
1998  George Muck
2000  James R. Schultz
2002  Charles Sizer

2004  Hans Blaschek
2006  Barbara Klein
2008  Vijay Arora
2010  Shelly J. Schmidt
2012  Richard Mateles
2014  Robert F. Boutin
2016  Gary List
2018  John Budin
2020  John Ruff
2022  Timothy Stubbs

Section Sponsors