CSIFT Industry Mentorship Program
Unlock the power of connection and professional growth with the CSIFT Industry Mentorship Program, launched in 2023 and designed exclusively for our section members. This program isn’t just about career development—it’s about building a community where food industry professionals of all experience levels can thrive together.
Whether you’re an experienced professional ready to share your expertise or someone embarking on a new chapter in the food industry, there’s a place for you in this mentorship program.
For Mentors
Being a mentor is an opportunity to give back to the community and make a lasting impact. With a minimum of six years of experience in your mentorship category, you bring invaluable insights and guidance to mentees who are navigating pivotal moments in their careers. Your expertise can shape the next generation of food industry professionals while strengthening your own leadership and coaching skills.
For Mentees
If you’re new to the food industry or stepping into a fresh role, this program is your gateway to personalized support. Gain valuable guidance from seasoned mentors who understand your challenges and are dedicated to helping you succeed. It’s more than mentorship—it’s a partnership focused on unlocking your potential and achieving your career aspirations with confidence.
How to Get Started
Joining the program is simple. Decide if you want to participate as a mentor or mentee based on where you are in your professional journey. Together, we can create a thriving network of food industry professionals who grow stronger through collaboration and shared knowledge.
Start building the future of food—together.
Interested in being a mentee or a mentor?
Please reach out to Courtney Gwinn or the CSIFT Business Office if you’d like to participate as either a mentee or a mentor. Or call 630.916.4960 for more information.
Please express your interest by August 10, 2025
"The mentorship I received not only improved my technical skills but also boosted my confidence in engaging with corporate leadership. I am grateful for the time, dedication, and expertise that my mentor invested in my professional growth. I highly recommend the CSIFT Mentoring Program to anyone looking to develop their career and expand their industry knowledge." the program is simple. Decide if you want to participate as a mentor or mentee based on where you are in your professional journey. Together, we can create a thriving network of food industry professionals who grow stronger through collaboration and shared knowledge."
Nasser (Nash) Huraibat
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Chicago Section IFT
P.O. Box 926
Lombard, IL 60148
630-916-4960
info@chicagoift.org
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